Grapeseed Oil flavored with Truffle
THE TRUFFLE, AN EXCEPTIONAL FLAVOR
Garnished with a slice of French black truffle (Tuber Melanosporum), the grapeseed oil flavored with truffle has an exceptionally rich aroma. Through its aromatic potency, a few drops will suffice to season and enhance your dishes. Its grapeseed base, very resistant to cooking, will allow you to use it hot or cold.
Ingredients
Culinary preparation with a French grapeseed oil base, flavored with truffle (France) 1%, natural flavor.
Gourmet suggestionsOur gourmet suggestions
Use them cold or after cooking
- To add a refined note to a risotto, or mashed potatoes
- A splash on foie gras, salmon, chestnut purée or even capon
- To enhance omelets, pasta, broths, or soups
- In sauces (vinaigrette) and creams to accompany a dish
- In pastry to enhance desserts with chocolate (white chocolate mousse with truffle flavor …)
Scallops with Truffle Oil
Scallops with Truffle Oil
Preparation time: 25 mins
Cooking time: 20 mins
Mushroom and Truffle Risotto with Truffle Oil
Mushroom and Truffle Risotto with Truffle Oil
Preparation time: 10 mins
Cooking time: 25 mins
Rossini Tournedos, Balsamic Sauce and Sweet Potato Puree
Rossini Tournedos, Balsamic Sauce and Sweet Potato Puree
Preparation time: 30 minutes
Cooking time: 45 minutes
Recipe for Artichoke Velouté with Truffle Oil
Recipe for Artichoke Velouté with Truffle Oil
Prep : 20mn
Cooking : 25mn
Truffle Oil Vinaigrette
Truffle Oil Vinaigrette
Prep : 5mn
Mushroom Cappuccino
Mushroom Cappuccino
Preparation: 20 min
Cooking: 20 min
Risotto with Truffle Oil
Risotto with Truffle Oil
Preparation : 10min Baking time : 25min
Our products Associates
-
French Walnut
Oil
100% virgin -
Pine Nut
Oil
100% virgin -
Special Wok
Oil
Customer service
02 54 75 75 75
