Our News
Guénard Gourmet Oils & Ma Vie Gourmande Paris Spreads
Guénard Gourmet Oils & Ma Vie Gourmande Paris Spreads
Handcrafted delicacies made in their Ile-de-France laboratory.
Two-Star Chef Christophe Hay & Fleur de Loire
Two-Star Chef Christophe Hay & Fleur de Loire
Discover our ambassador, Two-Star Chef Christophe Hay.
Guénard, a Quality Artisan in the Collège Culinaire!
Guénard, a Quality Artisan in the Collège Culinaire!
Guenard is proud and honored to receive the label of "Quality Artisan".
New medal for our little prodigy!
New medal for our little prodigy!
New award for our French Virgin Walnut Oil !
The origins of Chandeleur, or Candlemas Day
The origins of Chandeleur, or Candlemas Day
Eating crepes on February 2nd, Candlemas Day, has become a ritual in some countries, like France, Belgium and Switzerland. But, why crepes? And what is Candlemas exactly?
Secrets of successful mushroom hunting !
Secrets of successful mushroom hunting !
Tips and tricks to get ready.
Welcome to our new ambassadors !
Welcome to our new ambassadors !
You were numerous to answer the call of the #GuénardSampleo, we warmly thank you all! Have a look on their feedbacks…
NEW ! 100% Virgin Avocado Oil
NEW ! 100% Virgin Avocado Oil
Discover our last gourmet oil : 100% Virgin Avocado Oil
French Walnut Oil rewarded
French Walnut Oil rewarded
Silver medal on the Agricultural Contest
